Umandawa Greenhut Devilled Cashew Nuts are a bold and flavourful Sri Lankan delicacy crafted from premium organically grown cashew kernels, delicately roasted and coated with a traditional blend of natural Sri Lankan spices. Cashews have long been treasured in Sri Lankan culinary heritage, often enjoyed by ancient communities as a nourishing snack and valued for their natural richness and satisfying taste.
Prepared using authentic village-inspired recipes, these devilled cashews contain no artificial flavours, colours, or preservatives, allowing the true flavour of natural cashews and aromatic spices to shine. Rich in healthy fats, plant-based protein, magnesium, and antioxidants, they support energy, heart health, and overall wellness.
The perfect balance of crunch, spice, and natural goodness makes this a truly distinctive Sri Lankan snack.
Ingredients: Devilled Cashew Nuts
How To Use: Use as directed or as per your recipe requirements. Store in a cool, dry place.
Use as directed or as per your recipe requirements. Store in a cool, dry place.