Coconut Flour - පොල් පිටි

Umandawa Greenhut Coconut Flour is produced from premium organic Sri Lankan coconuts, carefully processed to preserve natural nutrients and fine texture.

Traditional Sri Lankan communities used coconut extensively as a nourishing food source due to its abundance and health-supporting properties. This flour is naturally gluten-free, rich in fiber, and prepared with no artificial additives or preservatives.

A wholesome alternative to conventional flour, it supports balanced nutrition while offering authentic coconut goodness.

Ingredients: Coconut Flour

How To Use: Use as directed or as per your recipe requirements. Store in a cool, dry place.