Dried Wada Mal Flowers - වියළි වදමල්

Umandawa Greenhut Dried Wada Mal (Hibiscus) Flowers are naturally dried from organically grown Sri Lankan hibiscus blossoms, preserving their vivid colour, tart floral flavour, and therapeutic properties.

For centuries, hibiscus has held an important place in ancient Sri Lankan herbal traditions, where it was valued for supporting heart health, cooling the body, and promoting natural vitality. Prepared using traditional drying methods, these flowers contain no artificial flavours, colours, or preservatives, ensuring purity in every serving.

Rich in antioxidants and naturally refreshing, dried hibiscus flowers offer both wellness and authentic Sri Lankan heritage in a single cup.

Ingredients: Dried Wada Mal Flowers

How To Use: Use as directed or as per your recipe requirements. Store in a cool, dry place.