Roasted Cashew Nuts - කජු රෝස්ට්

Umandawa Greenhut Roasted Cashew Nuts are made from carefully selected organically grown Sri Lankan cashews, gently roasted to enhance their naturally rich flavour and satisfying crunch.

Cashew nuts have been appreciated in Sri Lankan food traditions for generations as a naturally nourishing source of energy and vitality. Ancient communities valued nuts for their wholesome fats and nutritional benefits, often incorporating them into both daily meals and festive preparations.

Prepared naturally with no artificial flavours, colours, or preservatives, these roasted cashews retain their authentic nutty aroma and nutritional integrity. Rich in protein, healthy fats, essential minerals, and antioxidants, they support heart health, brain function, and sustained energy.

A timeless natural snack rooted in Sri Lankan agricultural tradition.

Ingredients: Roasted Cashew Nuts

How To Use: Use as directed or as per your recipe requirements. Store in a cool, dry place.